A Knockout Combo in Red Hook

Defonte’s Sandwich Shop
379 Columbia St (Coles/Luquer), Red Hook, Brooklyn

Baked
359 Van Brunt St, Red Hook, Brooklyn

This post has been long overdue since we first visited Red Hook looking for the Mexican trucks at the ball fields last May. We had heard about these incredibly authentic trucks that serve tacos and pupusas and were salivating from the videos. But after trekking all the way out to the far end of Brooklyn, we learned the city had closed them down! Right before the start of the summer! Well they are back now and are well worth the trip. (See the GrubHub review) But of on this beautiful day in May, we needed a backup plan stat. So of course I carry in my wallet a list of the Time Out NY’s 100 Best City Dishes (doesn’t everyone?) and we consulted the list for two nearby favorites.

We walked about a half mile and found Defonte’s on the corner in a working class neighborhood. Now I’ve been in a lot of delis (I’m from Jersey) and this is as real as it gets. There are no frills here, just quality ingredients and fantastic heroes (or subs/hoagies/grinders). The featured sandwich was roast beef, mozzarella and fried eggplant and it was incredible. Our friends, Blair and Jeff also enjoyed some mighty tasty giant subs.

When we asked where to find Baked, the counter guys gave us directions and the suspicious tip “walk fast”. But we didn’t run into any trouble, just amazing whoopie pies at
Baked. In case you are not familiar with this tasty treat, a whoopie pie is two round chocolate cake discs with a thick layer a creamy frosting sandwiched between them. Think of a big cakey oreo. We had some peanut butter ones which were oh so good. Baked itself is a full service coffee place with great treats and interesting customers. It might be heading towards trendy in the near future, but for right now, it is an excellent stop for whoopie pies, brownies and caffeine.

So this day did not go according to plan, but so many times those days are the most fun. We definitely had an adventure, discovered a new Ikea, played a marathon Uno game and had awesome comfort foods. Go Red Hook.

I Feel Ya, Ovelia

Ovelia
34-01 30th Avenue, Astoria

We stumbled across this new cafe a few weeks ago and had a very pleasant lunch. Unlike other 30th Ave cafes, Ovelia is modern but unassuming. There are several tables out front with a mix of metal and wood and the interior is stark and immaculate. The service was low key, but efficient and quite welcoming. The menu had many options for lunch: salads, sandwiches, entrees, what you would expect from a cafe. We had two of the more interesting: a lentil and bacon salad and the daily special pulled pork sandwich with excellent sweet potato chips. The salad was bright and the flavors complemented each other well. The pork wasn’t award-winning, but fine for a regular lunch spot.

Ovelia definitely aims to please. The menu has something for everyone and the dinner menu has classic Greek fare as well as many of the lunch items. I would imagine it also being a good brunch spot or a place to grab a cappuccino and people watch on 30th. I am not sure about the night scene however, and have a feeling it might turn into a trendy bar scene. Either way, you can’t go wrong with a decent neighborhood standby.
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